IL TESORO RISTORANTE & PIZZERIA

One of the best restaurants in the Hudson Valley! Starting with the food, we got the garlic knots which they make from scratch. The portion size is pretty good. We got the grandma pizza as our main and it was fantastic. One of the best grandma pizzas I’ve ever had. For desert, we got this ice cream desert which was light but super tasty. Everything we had was fantastic. The service was incredible. Our waiter was super friendly and provided really good recommendations. We also talked a bit with the owner who was super nice. Finally, the restaurant is simple a nice place to have a meal. They have a large and inviting outdoor area where they allow dogs. The inside is nicely decorated. If you’re looking for a good meal in a nice space, this is your place.

Always amazing food. Frank is such a great person and he makes sure that everything is perfect. He treats everyone like family and very attentive with the kids. Eating at his restaurant is like eating at home but of course a lot more delicious. Food is prepared with love. The fresh ingredients makes everything taste perfect. Don’t forget dessert! Yum yum yum! Highly recommend it!

New ownership, new name, fantastic food and wonderful service. Walked in and the renovations are great. Everything is very bright with spots of color. They have an open kitchen so you can see them cooking. You can't go wring with Garlic Knots, but these were GARLIC knots. If you live garlic they are an absolute must. I love brick oven pizza so I knew that is what I was having... then to choose. We got 2 Artisian pizza's- the IL Tesoro and the Creama. Both were delicious! I'm a salt person so I needed a little salt on the Creama. The combo of the salty beef and fig marmalade made a great salty sweet combo. The Chicken Scarpariello with spaghetti was creamy and spicy! Rhe sausage and chicken cooked just right. The flavors popped in your mouth. We ended with different drinks - Chai Tea, Espresso and a Macchiato. Extremely satisfied and happy with the new digs. I'll be back.